INGREDIENTS 3 Tbsp rice vinegar 1 Tbsp canola oil 1 tsp honey ½ tsp salt ½ tsp freshly ground pepper, or more to taste 2 medium cucumbers 4 medium tomatoes, cut into 1/2-inch wedges 1 Vidalia or other sweet onion, halved and very thinly sliced 2 Tbsp coarsely chopped fresh herbs, such as flat-leaf parsley,…

via Food For The Soul Recipe: “Summer Tomato,Onion And Cucumber Salad” — Praise 1300

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